Supervisor
Role description
Front of House Supervisor/Server
Must be of legal serving age with a SIR Certificate.
Responsibilities
- Assist the General Manager with daily operations of the restaurant.
- Support training, development, staffing, scheduling, and performance management of Front of House team members.
- Ensure an excellent Boston Pizza experience for Guests and team members from start to finish.
- Demonstrate outstanding leadership, champion a fun and safe work environment, and contribute to a thriving workplace culture.