Line Cook
Nova Scotia Tourism Talent
Role description
3009 Highway 2, Fall River, Nova Scotia, B2T 1J5
Line Cook
Inn on the Lake is looking for a skilled Line Cook to join our kitchen team. In this role, you will be required to prep, cook and plate both hot and cold dishes. You will work closely with other kitchen staff to ensure smooth and efficient food service. If you are motivated, creative and work well with others, we would like to hear from you.
Responsibilities
- Prepare and cook menu items according to our recipes
- Maintain a clean, organized workspace
- Ensure food quality, consistency and presentation
- Follow food safety and sanitation regulations
- Assist with prep, cleaning and other kitchen duties as required
Qualifications
- Previous experience preferred
- Good knife skills and familiarity with kitchen equipment
- Ability to work in a fast-paced environment
- Strong communication skills
- Reliable and flexibility to work mornings, evenings, weekends and holidays as required
- Some culinary training and line cook experience are preferred
What we offer
- Free meal during your shift
- Free parking
- Group insurance after 6 months full time
- Opportunity to participate in creating special occasion menus and weekly specials
